Give dry, chapped skin an intensive moisture boost with the Weleda Skin Food 100 Years Limited-Edition Moisturiser. Created to celebrate 100 years of the iconic Skin Food formula, this special-edition moisturiser provides rich, nourishing care for skin in need of extra comfort and protection.

The deeply moisturising formula combines nourishing plant oils, lanolin and beeswax with extracts of pansy, chamomile and calendula. It forms a protective layer over the skin to help soothe and care for very dry areas, making it particularly useful during colder weather or whenever skin feels dry, rough or under extra strain. Suitable for use on the face and body, including dry hands, feet and elbows.

Key Benefits:

• Limited-edition version celebrating 100 years of Weleda Skin Food.
• Provides intensive moisturising care for dry and chapped skin.
• Rich, deeply nourishing formula.
• Helps protect and comfort very dry or rough areas.
• Formulated with nourishing plant oils, lanolin and beeswax.
• Contains pansy, chamomile and calendula extracts.
• Ideal for skin exposed to cold weather or physical work.
• Multi-purpose formula for the face and body.
• Particularly useful for dry hands, feet and elbows.
• Can be used as an intensive overnight treatment for hands and feet.

How to Use:

• Apply to dry or very dry areas as required. On the face, gently pat the cream into the skin without pulling or stretching. On the body, massage gently until absorbed.
• For intensive care of dry hands or feet, apply generously before bed and cover with cotton gloves or socks, leaving the cream to work overnight.